Lunch, August 11th

Today's lunch is some organic plain roasted chicken breast mixed with sliced organic eggplant, squash, jalapeno, and red onion, topped with champagne vinaigrette dressing. A side of organic - from the Turner Farm - edamame. Glass of milk. The lemon is for my afternoon lemon water - to be sliced later!

Lunch, August 10th

Today's lunch is organic sweet corn on the cob with butter and salt, and some leftover chicken salad from August 8th. Plus Triscuits. Where's the milk? Still in the fridge; I'll get it later.

Lunch, August 9th

Today's lunch is leftover penne pasta with fennel sausage and a tomato sauce. I put some parmesan cheese on it too.

Lunch, August 8th

Today's lunch is homemade chicken salad: chicken, bits of cooked salt pork, jalapeno peppers, red onion, some poblano pepper, garlic, cumin, coriander, and paprika, mixed together with some mayonnaise and sour cream. All on a whole wheat roll from Shadeau Bakery. And of course, a glass of milk.

Lunch, August 7th

Today's lunch is plain hummus and black bean dip with fresh jalapenos and corn chips. Glass of milk.

Lunch, August 6th

Today's lunch is some tuna salad with Louisiana Hot Sauce, Triscuits, and a fresh salad of baby eggplant, yellow squash, yellow onion, and champagne caper vinaigrette dressing.

Lunch, August 5th

Today's lunch is leftover city chicken with a side of homemade mac & cheese topped with fresh jalapeno's and ketchup.

Lunch, August 4th

Today's lunch is spinach and artichoke hummus, plain farmer's cheese, and white corn chips. I might have an apple this afternoon with some milk.

Lunch, August 3, 2010

This move has me all messed up. I had pizza for lunch yesterday (picture to be posted) from Uno's. Today is leftover pizza. Mediterranean (kalamata olives, tomato, spinach, pesto, feta cheese, mozzarella, on 5 grain crust. With an apple today and a cup of 2% Snowville Creamery milk. Pretty tasty.

OOPS! Missed some lunches

I moved over the weekend, and forgot to take pictures of my lunches. But imagine, if you will, these descriptions:

Friday, July 30th - a 6 inch BLT sub with all the veggies from Subway with a bag of Lays potato chips.

Saturday, July 31st - two cheese coney hot dogs from Gold Star Chili, with mustard, onion, and cheese on a cheap, really cheap, white bun. Coney crap-o-licious. Wait, did I mention that mass produced beef is washed in ammonia because the processing is so grotesque and the animals arrive sick? Is "ammonialicious" a word?

Sunday, August 1st - FINALLY, some good food! A breakfast burrito from Green Dog Cafe that had FRESH veggies including scramble eggs, potatoes, jalapeno's, tomatoes, black beans, onions, chevre (fancy cheese name), and something else, then grilled in a wheat wrap.